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Dry fruit.
ALMONDS
Almonds are a type of tree nut that are commonly eaten as a snack or used as an ingredient in a variety of dishes. They are high in healthy monounsaturated and polyunsaturated fats, fiber, protein, vitamin E, magnesium, and other important nutrients.
APPLE
APPLE
PECANS
Pecans are a type of tree nut that are commonly used in baking and as a snack. They have a sweet and buttery flavor and a crunchy texture. Pecans are high in healthy unsaturated fats, fiber, protein, and several important vitamins and minerals, including vitamin E, magnesium, and zinc.
APPLE
PRUNES
Prunes are dried plums that are typically dark in color and have a sweet, slightly tangy flavor. They are a good source of fiber, potassium, vitamin K, and other essential nutrients.
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